For the meat marinating solution we refer to meat tenderizer, Saline mixer, Saline injector(brine injection systems), vacuum massage tumbler.
While vacuum tumbler makes meat rolled in the drum under vacuum condition, similar to pulmonary respiration (make product to inflation and shrink alternatively). It makes meat salted evenly, increases the adhesive quality and taste and ensures the freshness of meat.
Injector series:multi needle injector,brine injector,poultry meat injector,fish injector,red meat injector,marinating injectors,pickle injector
Red meat and poultry injection machine with capacity of needles 50
Red meat and poultry injection machine with capacity of needles 74
Red meat and poultry injection machine with capacity of needles 118
Red meat and poultry injection machine with capacity of needles 236
Tumbler series:vacuum tumbler,meat tumbler
Small capacity vacuum tumbler and massager with capacity 200L and 500L
Medium capacity vacuum tumbler and massager with capacity 1000L and 1600L
High capacity vacuum tumbler and massager with capacity 2500L and 3500L
Turnover type vacuum tumbler and massager with capacity 2500L
Recently, when we cut beer boxes, we experienced such a quality failure phenomenon: In the case of machine, die-cutting plate, corrugated board thickness, and die-cutting pressure all unchanged, another kind of beer box board was converted into midway production. During die-cutting, the edge of the longitudinal indentation line (parallel to the corrugated pattern) of the layout sometimes bursts, and all the cracks appear in the inner paper layer (ie, a layer of paper in the inside of the box, usually using a boxboard Paper, and according to customer requirements, the product's paper is made of corrugated paper. There is no rule for the length of the crack, ranging from 30 to 80mm. In this regard, if the die-cutting pressure is reduced or the indentation grooves on the iron plate are not used, the indentation line is not clear enough. This not only affects the rapid molding of the paste box, but also tends to cause the deflection phenomenon. The effect of production will be adversely affected.
How should this situation be reasonably handled? After careful observation and analysis, we felt that the corrugated board burst after indentation. There are two main reasons for this. First, the fiber has poor fiber toughness and strength, and Paper is more brittle; second, corrugated paperboard has a certain thickness, and bursting is caused by the paper's "sinking" surface during creasing. Because the corrugated cardboard is placed on the press plate when indentation, the distance between the paper and the platen surface of the corrugated top is about 3.5mm, and the paper layer is almost in the “floating†state. Then, when the machine is pressed, since the corresponding paper part of the indentation knife assumes a linearly sinking shape after being pressed, if the “sinking†surface of the paper is smaller, the edge thereof is more prone to cracking. This point can also be inferred by the principle of cutting something with a knife. If the edge of the knife edge is thin, it will be easier to cut things. It can be seen that in the case of poor paper strength, the “lower†surface of the paper layer in the corrugated cardboard corresponding to the indentation line must be slightly larger to be less prone to cracking.
After the cause analysis, we use the two sides of the indentation blade on the die-cut plate corresponding to the burst crack, and each pastes a sponge with a width of about 8 mm and a length corresponding to the indentation blade. The height of the sponge is flush with the indentation blade. After the cross cut plate is pasted with the sponge strip, when the pressure is combined, the die cutter and the sponges on both sides of the die cut the corrugated cardboard at the same time. Since the “sinking†surface of the paper is large, the edge of the cardboard indentation line does not appear again. Burst phenomenon, better guarantee the quality of the cutting quality of beer box products. (Text / Kang Qilai)
Saline injector can evenly inject the brine and salt auxiliary materials into the meat blocks, which can shorten the pickling time and greatly enhance the taste and yield of the meat products. The machine can be adjusted with stepping rate, stepping distance, injecting interval and injection pressure according to the technological requirements. Then the brine and salt auxiliary materials can be injected into the meat evenly and continually to reach the optimal effects.
Manual Brine Injector,Vacuum Tumbling Machine,Industrial Meat Tenderizer,Meat Tumbler,Poultry Meat Injector,Fish Injector,Red Meat Injector
Helper Machinery Group Co., Ltd. , https://www.helperfoodequip.com